CAFP London Professional Branch

The CAFP London Branch is a diverse group of foodservice professionals that includes suppliers, facilitators and trainers of dietetics, foodservice and leadership education, Chefs, Registered Dietitians, Nutrition Managers, and hospitality managers. The London Branch offers monthly educational and networking meetings unique to the London and surrounding area. Upcoming events for 2014/15 year include wine tasting educational event, speakers from the Covent Garden Market, a speaker from former president Elise Agnelli, RD, and more! In February 2015, the London Branch will once again be hosting the third Annual Iron Chef Competition; a community event that helps connect industry professionals with hospitality students.

We are proud to support one of the largest and most active student branches in the country. Our student branch is located at Brescia University College. The London Branch encourages interaction between tomorrow’s leaders and today’s professionals.

The current Executive team has planned for a busy and exciting year. We welcome guests and members from other CAFP branches to check out our meetings. Please see below for more information about this year’s meetings.

If you would like more information about attending a London CAFP meeting please contact the Branch President: http://cafp.com/aboutbranches/Locations/london.asp

Lin Yuan-Su
London Branch President