Backyard Tapioca- Healthy products

And my food truck/healthy store dream came true, after traveling abroad, we decided to open a food truck in Vancouver, and maybe a physical store soon, so keep following our tracks!
We started with this green, amazing city and we will focus on tapioca (substitute for bread) plates.
Tapioca is a delicious starch extract derived from the cassava plant.
Its most common use is in tapioca pudding, but the plant elements are also used in certain cultures as a sweet candy or snack, like little
pancakes. That is what our business is all about: delicious healthy gluten free tapioca pancakes with amazing fillings, we tried to add components form all over the world but the origin from the tapioca flours is : South America, namely Northeastern Brazil.
Tapioca is enjoyed throughout the world, and is relied on as an essential part of certain cultural diets due to its unique composition of carbohydrates, vitamins, minerals, and organic compounds. These include a very low level of saturated fat,cholesterol, and sodium. It is also a rich source of dietary fiber, gluten free “good”
cholesterol, and protein. Furthermore, tapioca contains members of the vitamin B-complex, including pantothenic acid, folate, and B6, as well as iron, manganese, calcium, copper, and selenium.