Cava

Small plates, big flavours. Explore the vast gastronomic range of the Iberian Peninsula with us.

With our devotion to "nose-to-tail" practices and a watchful eye on sustainable and ethical ingredients, Cava remains one of Toronto’s few true destination restaurants.

Designed to quietly accent the ever-evolving cuisine and attentive service, our uncomplicated, charming dining room traditionally seats 56 with bar seating for 10 and patio seating for 10.

Complementing our menu is a deep, yet carefully chosen wine list that offers over 40 wines, cavas and sherries by the glass and more than 200 bottles to enhance the experience. Most recent acknowledgements include being named in the top 10 of Joanne Kates' Top 100 Restaurants of 2014.