Creekmeadows beef is a collaberative effort of Ken Vaags, Duane Vaags, Clayton Unruh and Elias Schmidt and all of their families. We raise Grassfed beef in the Hazelridge/Dugald area. Ken has been working towards the goal of a grass finished beef business for quite a few years. The rest of us are just getting on board. The herd is predominately Angus with Speckle Park and Irish Black influence.
We hope this page can give you a window into our production system and into the lives of the people of Creekmeadows Beef.