Dauphine Bakery and Bistro

We proudly use the best local, international, and organic ingredients to craft our hand Levain breads, savory foods, and delicious desserts. All of our pastry and cakes are made with real local butter and we use only the finest French Vahlrona chocolate.

We offer a take-away menu, sit-down cafe service, and a bakery counter. Our breakfast menu offers a variety of items such as: daily fresh baked pastries, bacon and eggs, organic yogurt and granola, quiche, and pain perdu (french toast). Our lunch and dinner options include such items as: soup, sandwiches, quiche, french onion soup, croque monsieur, panade, and a daily hot feature.

We offer a very special High Tea service, availble Friday and Saturdays from 3-5pm or any day of the week for parties of 6 or more. For $25 you will be served tea, a selection of open faced sandwiches, and a selection of our desserts. Call now to reserve!

We are able to cater events up to 150 people off site.

Our Bistro is also available for licensed special event bookings.