Graze

We are committed to an organic, sustainable & compassionate philosophy.
Our all-plant-based menu, including all of our wines, beers & spirits, incorporate as many locally and organically produced ingredients as possible. Building on this foundation, we also grow our own herbs & vegetables, collect rainwater for our garden, compost our kitchen waste, reduce our power consumption, solar heat our hot water, are very particular about our paper and cleaning products and are always looking for ways to do even more.

Join us for one of our regularly featured specials:

Craft Beer Sunday: half price on all 6 draft beers
Sweet Tooth Monday: free dessert with every meal!
Tuesday: Giving Back - 20% goes to a local non-profit
Wednesdays: half priced wine bottles!


Saturday & Sunday: Brunch from 10am-3pm