Intermezzo Restaurant & Wine Cellar

Intermezzo is famous for our signature dish “The Moroccan Lamb” which was created by our current Executive Chef. In addition to the Italian Continental fare that has been our trademark, Intermezzo is now proud to offer a new expanded menu which includes Mediterranean and European fare. With a wide variety of appetizers and entrees including, Crab Cakes, Sicilian Scallops & Prawns, Veal Parmigiana and Mediterranean Chicken.

We also have delicious home made classic desserts such as Creme Brule, Tiramisu or the velvety Chocolate Truffle.

We have Gluten Free and Vegan Menu’s available.

You are sure to remember every bite of your dining experience at Intermezzo.