Pine View Restaurant

Established in the 60's the Pine View Restaurant has been a popular stop for cottager's hunter’s skiers and many others. We pride ourselves on having fresh homemade meals and pastries along with eleven types of homemade pies.
We are open breakfast, lunch and dinner. We are used to serving people with special request because of allergies such as peanuts and gluten. We often have fresh soups available that are gluten free or vegetarian friendly. We have a children’s menu for the kids.

FAQ
Our Home Fries for breakfast are sautéed with olive oil and seasoned with sea salt
We use only St Albert cheese for our entire cheese dishes (Poutine) etc.
We use only Petit Gouret Ham and bacon

Terry Theberge (Owner) I have been a certified Chef with my Red Seal since 1982, my back ground is hotels and elite private clubs with such places as Westin Hotel, Four Season and Le Cercle D'Universitaire D'Ottawa under my belt.I have worked in countries such as Bermuda, China and the Philippines