The Dunbar Public House

Located in the historic Dunbar-Southlands neighbourhood, The Dunbar globally inspired casual fare while pouring myriad domestic and local craft brews. Diners warm up to an ensemble performance of menu openers such as yam fries ($8) or chicken wings draped in a choice of colourful sauce cloaks with a side of blue cheese, carrots, and celery ($10). Buns house hefty homemade burgers fashioned from beef, chicken breast, vegetables, and tuna or salmon fillet ($10–$12), with additional toppings fenced in by house cut fries. Wash down meals with frosted mugs of Stella Artois, Guinness, local craft draft lagers and ales ($5.29 - $6.99 pints).

Patrons dine, converse, and found fork-based musical groups while watching the Canucks' ice-bound antics and other live sports. Early diners may also delve into the meat scrambles, veggie omelette beds, and miniature biscuit futons of weekend brunch.