Suya (pronounced : su-ya) is an authentic West African dish which originates from the northern part of Nigeria and consists of meats (beef/chicken) marinated in an assortment of spices , coated generously in peanut paste and barbequed.
Village Suya aims to share this original recipe with the rest of the world. Not only are the spices authentically sourced from Nigeria but meat of the highest quality is used also. Pair your chicken or beef suya with yummy sides ranging from fresh cut fries to Nigerian-style fried rice.